Excite your taste buds with Noosa’s newest foodie experience.
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Excite your taste buds with Noosa’s newest foodie experience. Barra Buoys is a unique restaurant delivery and Private Chef service in Noosa, bringing sustainable and fresh seafood straight to your house or holiday home. With a strong commitment to high-quality local and ethical produce, we strive to deliver creative menus and unique dining experiences.
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The Team
Kirk |
Paul |
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After completing his apprenticeship in Western Australia, Kirk opened his first awarded restaurant, igniting his passion for being a restauranteur. After five years of success, he continued on to the Margaret River, working at prestige wineries, including Leuwin and Voyager Estate. Moving to the UK, he began working as a Private Chef, catering to the needs of public figures and celebrities, Lords and Ladies and at high-end functions, such a as weddings.
Settling in Sunshine Beach to enjoy the lifestyle with his family, Kirk presents a skilful but unpretentious blend of cuisines and ideas and thoroughly enjoys working with local and sustainable seafood. |
Qualified as chef in South Africa, with a Diploma in Catering Management 20 years ago, with over 25 years in the hospitality industry. Paul has worked across the world, through London and Europe in Michelin Star restaurants under some of the top chefs with the finest ingredients. During this time has sharpened his skills, learning five star techniques and developing his eclectic and unique approach to food. Bringing his expertise to Australia, Paul developed a passion for working with the diverse, fresh produce that Australia has to offer, resulting in earning a chefs hat in 2011-2012 in Brisbane. Moving to the Sunshine Coast and enjoying the ocean lifestyle, he was inspired to launch Barra Buoys to showcase his creativity with the wonderful seafood we have on offer.
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Our Ethos
The Barra Buoys believe that good quality food does not need to be exotic or fancy, but simply high quality, fresh and flavoursome. Our goal is to cook fresh, healthy and sustainable produce, that is unique and exciting. The Barra Buoys are committed to showcasing and using the best produce available, choosing only to use responsibility sourced ocean-caught or ethical farmed seafood. We believe that avoiding factory farmed and mass produced seafood, meat and produce results in better tasting food and therefore, we carefully select suppliers who are aligned with out values.
